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persianrecipes.net

Persian / Iranian food recipes, and cooking principles
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Recipe Browse » Persian/Iranian Main Dishes

Recipes 1 - 10 of 38
11 to 20
   

 
Adas Polo (Polow)  
Description : made with rice, meat, raisins, saffron, dates and lentils

Albaloo Polo (Polow)  
Description : made with rice, black cherries, chicken, sugar, and saffron

Dolmeh-yeh Baadenjaan  
Description : eggplants filled with ground meat, rice and herbs

Dolmeh-yeh Barg-e Mow  
Description : vine leaves wrapped around a mix of ground meat, rice and herbs

Dolmeh-yeh Felfel  
Description : peppers filled with ground meat, rice and herbs

Dolmeh-yeh Gojeh Farangi  
Description : large tomatoes with a filling of ground meat, rice and herbs

Dolmeh-yeh Seeb-Zamini  
Description : potatoes with a filling of ground meat, rice and herbs

Eslaamboli Polo (Polow)  
Description : with rice, ground lamb/beef and tomato paste

Haveej Polo (Polow)  
Description : with rice, chicken, carrots, sugar and saffron

Joojeh Kabab  
Description : barbequed chicken with olive oil, tomatoes and saffron


Recipes 1 - 10 of 38
11 to 20